About us

Crispy Cod is a long established traditional English Fish and Chip restaurant located on the Costa Del Sol. Situated on the sea front in Fuengirola you couldn't ask for a better location to enjoy this firm family favourite either to eat in or takeaway. Our restaurant is a family business with Sean the owner preparing the food whilst his wife manages front of house. 

Our aim when we took over the restaurant in 2008 was to offer the local community and tourists a consistently high standard of Fresh Fish and Chips, served in a nice environment by friendly staff. ​

Homemade food for your satisfaction

Everyday we prepare your food fresh and cook to order. We chip our own potatoes to give you fresh homemade chips. Our Cod and Haddock comes in with bones, we remove all of the bones for easy eating. Homemade mushy peas are a must with any fish and chip meal. 

Quality fish & chips

We believe that quality is paramount which is why we insist that the fish and potatoes we buy are of the finest quality. Our fish is skinned and boned and our chips are freshly cut on the premises each morning. 

We don’t believe in offering a large menu like you find in the UK Fish and Chip shops nowadays as we would rather concentrate on producing top quality Fish and Chips, so thats what we do! Combine this with large portions and value for money, I think you will agree a visit to the Crispy Cod will be an enjoyable experience.

A TREAT TO EAT AT CRISPY COD